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Agriculture

Please see Ag resource pages to the left of the page. Can't find what you need? Give us a call.

Apples on the tree at Cornell Orchard (Cornell University Photography)

Commercial Horticulture Program

The Eastern New York Commercial Horticulture Program provides educational programs and information to growers and agri-business professionals, arming them with the knowledge to profitably produce and market safe and healthful horticultural crops.

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Dairy cattle in the Cornell Dairy Research Center in Harford, NY (Cornell University Photography).

Dairy Resources

Find research-based resources from Cornell and elsewhere that can help make your dairy operation more efficient and profitable.

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Contact

John Bowe
Executive Director
jfb32@cornell.edu
518-623-3291

Last updated November 3, 2020

Agriculture

Livestock Resources

Commercial Horticulture Resources

Processing and Value Added Products

Processing

Value Added




Adirondack Harvest

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Events

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Business, Marketing, and Farm Labor

Marketing 

Labor

COVID-19 Relief and Best Practices

COVID-19 Relief Programs

Best Practices during COVID-19

General Resources

Food Safety Guidance